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jorrflv — Fri, 19 Sep 2008 16:25:12 GMT

Carbohydrates
http://biology.clc.uc.edu/courses/bio104/.htm
{clip_image002.jpg}
This molecular model is an example of a microscopic molecular structure of sucrose, a carbohydrate.
{clip_image004.jpg}
This is an example of the chemical structure of carbohydrates
{clip_image006.jpg} : Examples of carbohydrates.
There are two major types of carbohydrates in foods: simple and complex.
Simple carbohydrates: These are also called simple sugars. Simple sugars are found in refined sugars, like the white sugar you'd find in a sugar bowl. If you have a lollipop, you're eating simple carbohydrates. But you'll also find simple sugars in more nutritious foods, such as fruit and milk. It's betterWelcome to get your simple sugars from food like fruit and milk. Why? Because they contain vitamins, fiber, and important nutrients like calcium. A lollipop does not.
Complex carbohydrates: These are also called starches. Starches include grain products, such as bread, crackers, pasta, and rice. As with simple sugars, some complex carbohydrate foods are better choices than others. Refined grains, such as white flour and white rice, have been processed, which removes nutrients and fiber. But unrefined grains still contain these vitamins and minerals. Unrefined grains also are rich in fiber, which helps your digestive system work well. Fiber helps you feel full, so you are less likely to overeat these foods.
For more information go to
http://kidshealth.org/kid/stay_healthy/food/carb.htmllspwiki.net!

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SK5842 — Fri, 19 Sep 2008 03:25:37 GMT

...

Carbohydrates
http://biology.clc.uc.edu/courses/bio104/.htm
~~{///C:/Users/poower/AppData/Local/Temp/msohtml1/04/clip_image002.jpg}~~{clip_image002.jpg}
This molecular model is an example of a microscopic molecular structure of sucrose, a carbohydrate.
~~{///C:/Users/poower/AppData/Local/Temp/msohtml1/04/clip_image004.jpg}~~{clip_image004.jpg}
This is an example of the chemical structure of carbohydrates
~~{///C:/Users/poower/AppData/Local/Temp/msohtml1/04/clip_image006.jpg}~~{clip_image006.jpg} : Examples
There are two major types of carbohydrates in foods: simple and complex.
Simple carbohydrates: These are also called simple sugars. Simple sugars are found in refined sugars, like the white sugar you'd find in a sugar bowl. If you have a lollipop, you're eating simple carbohydrates. But you'll also find simple sugars in more nutritious foods, such as fruit and milk. It's better to get your simple sugars from food like fruit and milk. Why? Because they contain vitamins, fiber, and important nutrients like calcium. A lollipop does not.
Complex carbohydrates: These are also called starches. Starches include grain products, such as bread, crackers, pasta, and rice. As with simple sugars, some complex carbohydrate foods are better choices than others. Refined grains, such as white flour and white rice, have been processed, which removes nutrients and fiber. But unrefined grains still contain these vitamins and minerals. Unrefined grains also are rich in fiber, which helps your digestive system work well. Fiber helps you feel full, so you are less likely to overeat these foods.
For more information go to
http://kidshealth.org/kid/stay_healthy/food/carb.html

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SK5842 — Fri, 19 Sep 2008 03:12:31 GMT

Carbohydrates
http://biology.clc.uc.edu/courses/bio104/.htm
{///C:/Users/poower/AppData/Local/Temp/msohtml1/04/clip_image002.jpg}
This molecular model is an example of a microscopic molecular structure of sucrose, a carbohydrate.
{///C:/Users/poower/AppData/Local/Temp/msohtml1/04/clip_image004.jpg}
This is an example of the chemical structure of carbohydrates
{///C:/Users/poower/AppData/Local/Temp/msohtml1/04/clip_image006.jpg} : Examples of carbohydrates.
There are two major types of carbohydrates in foods: simple and complex.
Simple carbohydrates: These are also called simple sugars. Simple sugars are found in refined sugars, like the white sugar you'd find in a sugar bowl. If you have a lollipop, you're eating simple carbohydrates. But you'll also find simple sugars in more nutritious foods, such as fruit and milk. It's better to get your simple sugars from food like fruit and milk. Why? Because they contain vitamins, fiber, and important nutrients like calcium. A lollipop does not.
Complex carbohydrates: These are also called starches. Starches include grain products, such as bread, crackers, pasta, and rice. As with simple sugars, some complex carbohydrate foods are better choices than others. Refined grains, such as white flour and white rice, have been processed, which removes nutrients and fiber. But unrefined grains still contain these vitamins and minerals. Unrefined grains also are rich in fiber, which helps your digestive system work well. Fiber helps you feel full, so you are less likely to overeat these foods.

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RB5088 — Tue, 16 Sep 2008 15:54:19 GMT

Lipids
Lipids contain the elements of: Hydrogen Oxygen, and Carbon. Lipids make up different kinds of fats like saturated, unsaturated, and Trans fat. Lipids are made up of glycerol and they are made of up three fatty acid known as triglycerides. The function of lipids is to create fats, oils, waxes, and steroids like cholesterol. The importance of this is that without lipids we wouldn’t be able to make things we need in everyday life. They also help the body absorb certain vitamins, store energy, and signal. Some of the foods that contain a high level of this molecule are: mayonnaise, eggs, poultry, sea food, butter, and meats. Mostly foods that contain fat have lipids in them, since lipids are made of fats. The lipids that are already in our body cushion vital organs and service insulation.

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RB5088 — Tue, 16 Sep 2008 15:53:03 GMT

~~Type~~Lipids
Lipids contain the elements of: Hydrogen Oxygen, and Carbon. Lipids make up different kinds of fats like saturated, unsaturated, and Trans fat. Lipids are made up of glycerol and they are made of up three fatty acid known as triglycerides. The function of lipids is to create fats, oils, waxes, and steroids like cholesterol. The importance of this is that without lipids we wouldn’t be able to make things we need in everyday life. They also help the ~~content~~body absorb certain vitamins, store energy, and signal. Some of ~~your new page here.~~the foods that contain a high level of this molecule are: mayonnaise, eggs, poultry, sea food, butter, and meats. Mostly foods that contain fat have lipids in them, since lipids are made of fats. The lipids that are already in our body cushion vital organs and service insulation.

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sbaarck — Mon, 25 Aug 2008 15:06:10 GMT

Type in the content of your new page here.